How to make a cheap and kick-ass rice dessert with pictures!

Even though this isn't noble story related, I'm posting it in the Guides section instead of Random Discussion so it'll get more views and because I feel like it belongs here more than it belongs in Random. This section isn't really active anyway, the only thread I could be stealing spotlight from is dicksy's training guide, which is a great thread that everybody should go read immediately.

Anyway, I've decided to share with you guys because the forums are dead as shit all the time and since I won't be in-game anymore I need to spice up the forums!!!!!!!! or something like that. I want to contribute even though I don't play. Also, make sure to comment on this even if for no reason other than to stroke my ego.
If you fuck it up and people die from your shitty cooking it isn't my fault.

So without further ado, let's start this shit up.

Ingredients:

• Rice (I use pearl rice because it's chewier, but I don't see any reason why you can't use long-grain)
  
• Milk
• Cinnamon (optional)
• Butter or margarine, but natural  butter is the best.
• Salt
• Sugar

So, step one. Get two cups or a half litre of water and put it in a small or average-sized pot. I'm using a small pot but keep in mind that this does expand. 


While your water is heating up, get one cup of rice ready. Make sure to wash it! If the water you're pouring out of your rice doesn't look the same as the water you poured in, keep washing!



Once your water is all heated, add in your rice and a pinch of salt. Let that boil for about two or three minutes.

Add two cups of milk and some sugar depending on taste. I do three scoops of sugar like this and for me it's perfect.



Now let it boil and stir occasionally until there is only a small amount of liquids left. 



Now that there's only a small amount of liquids left, there's only step left to do is add your butter and cinnamon! I just eyeball how much I should be putting in, but it should be about one teaspoon of cinnamon and three of butter. [EDIT: Don't do this. GMom has pointed it out to me that you should melt the cinnamon and butter together beforehand so they mix in better. I didn't do this but he probably knows more than me about this, so do it his way.]



And now, it's complete! you can put it in little bowls and refrigerate it. This can be served hot or cold; I prefer hot but if you're going to eat it hot make sure you eat it when it's fresh because it tastes like butt if you reheat it!



ALTERNATIVE METHOD (Without pictures)

ok so what's up, this method probably tastes a lot better than the first method but i've never tried it. Gmom says to not wash your rice but I say to wash it because it tastes better. I guess it's preference maybe.

Okay so here's what you're gonna do

Step 1) Wash your rice.
Step 2) Put your rice (Should be one cup) into a pot with two litres of cold water and bring it to a boil and a pinch of salt. Stir it occasionally so it doesn't stick.
Step 3) Add two cups of milk and some sugar depending on how sweet you want it. For the other method I put three scoops of sugar because that's how I liked it so if you want a recommendation for this method I'd say three or four.
Step 4) Keep stirring until about half of the milk has evaporated, depending on how liquidy you want it. While doing this, melt your butter and cinnamon together. Should be about 3 tsp of butter and 1 tsp of cinnamon.
Step 5) Take it off the heat and mix in the butter and cinnamon.

That's it! If somebody does the alternative method, tell me how it turns out.